My contribution to head day

Something about eye contact while getting a blow job really turns me on.

A special holiday thank you.

Such a chaotic Christmas as most of it was consumed by the move from So. Cal to the Northwest but I was able to get some time to celebrate the holidays with old friends and a very special new friend.

As I headed north, Kirsti invited me to stop by for dinner and take a little break from driving. She was feeling really horrible but managed to put together a wonderful dinner and share her family with me for a few hours. I truly continue to be amazed by this woman who puts so much energy into making others feel so special. I wish I could have stayed longer but really wanted to put my move to closure. As I left, I had more Christmas spirit in my heart than I can remember and hope, I can do something as special for her one day.

Thank you for sharing a little more of your world with me Kirsti. I know you had an amazing Christmas with Marcus. He's better than any blog you could write to describe him. Meeting your sister, parents, daughter and her husband was a complete honor.

I am grateful to call you my friend.

U-Haul makes it easy.

The trucks all loaded and tomorrow early in the morning I head North as I transition my life yet again. I've been so comfortable in southern California, the NW will take some adjusting too.

Planning a few days skiing at Mt. Shasta with a couple friends as a final unwind trip before I cross the boarder. May spend a day in Portland and let the darling Drench make me dinner. At least those cookies. *laughs*

Funny how my whole life fit into one U-Haul truck so easily. I even had a few unpacked boxes from the move 10 years ago. Does that make me a hoarder? Naw if I was i'd have needed a bigger truck.

I like cookies too. Oatmeal and raisin are my favorite

Recipe from smittenkitchen.com. Yeah I know, I do bake and love this site for recipes. *straightens my apron*


This is a half recipe. It makes a couple dozen standard-size cookies.

1/2 cup (1 stick or 4 ounces) butter, softened
2/3 cup light brown sugar, packed
1 egg
1/2 teaspoon vanilla extract
3/4 cup all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/4 teaspoon salt (I often use a half teaspoon, but I like more salt in my baked goods)
1 1/2 cups rolled oats
3/4 cup raisins
1/2 cup walnuts, chopped (optional)

Preheat oven to 350°F (175°C).

In a large bowl, cream together the butter, brown sugar, egg and vanilla until smooth. In a separate bowl, whisk the flour, baking soda, cinnamon and salt together. Stir this into the butter/sugar mixture. Stir in the oats, raisins and walnuts, if using them.

At this point you can either chill the dough for a bit in the fridge and then scoop it, or scoop the cookies onto a sheet and then chill the whole tray before baking them. You could also bake them right away, if you’re impatient, but I do find that they end up slighly less thick.

The cookies should be two inches apart on a parchment-lined baking sheet. Bake them for 10 to 12 minutes (your baking time will vary, depending on your oven and how cold the cookies were going in), taking them out when golden at the edges but still a little undercooked-looking on top. Let them sit on the hot baking sheet for five minutes before transferring them to a rack to cool.

Holiday head

Dirty sleigh ride.

I swear I could surf youtube endlessly *laughs*

On hiatus?

What does that mean? Are we cancelling head day again?

Friday funny shit

These chicks *hides from Kirsti for calling them chicks* are funny as hell and have a whole series on youtube. Check them out.

bahumbug

The move north is going anything but smoothly. Looks like it's gonna take until the week of Christmas to get everything settled here and on the road. Moving is a bitch.

Predicting an upset in Oregon

With so much on the line for the Oregon Ducks tomorrow, I am predicting the Beavers will shatter all National Championship dreams and upset the Ducks in a close game.